CHRISTMAS MENU 2020


Please find below a copy of the Christmas Party menu for 2020. It will run from 2nd December through to 23rd December. A deposit of £5 per person is required to secure your booking, payable in advance of your reservation along with menu choices for each of your guests. At present, only tables of 6 or less can be accommodated.
If you have any questions or would like more information then please do not hesitate to call us on 01728 638241 or e-mail us at denningtonqueen@yahoo.co.uk

STARTERS
Leek, potato & spinach soup with crusty bread (V)
*
Chicken liver pate with red onion jam & toast
*
Breaded butterfly king prawns with sweet chilli dip
*
Spicy cauliflower wings with cranberry & crispy fried onions (V)

MAINS
Norfolk roast turkey breast with all the trimmings
*
Slow cooked beef brisket with mash, glazed carrots & a bourguignon sauce
*
Pan fried seabass fillet with crushed new potatoes,
green vegetables & a mussel cream sauce
*
Vegan wellington slice with garlic &
rosemary roast potatoes & roasted root vegetables (V)

DESSERTS
Traditional Christmas pudding with custard
*
Trifle torte with raspberry coulis
*
Belgian chocolate & black cherry mountain
*
Lemon meringue tartlet with cream
*
Coffee & mince pies

£25 per person for 3 courses
£20 for 2 courses

OPEN 7 DAYS A WEEK. FOOD SERVED: 12-2PM AND 6PM-9PM

TO MAKE A RESERVATION TEL: 01728 638241

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