CHRISTMAS MENU 2021

STARTERS
Garden pea & shredded ham hock soup with crusty bread
*
Pan seared local pigeon breast with a
Bramfield bacon & Binham blue cheese salad
*
Atlantic prawn & crayfish cocktail with Marie Rose sauce & granary bread
*
Roasted beetroot & goats cheese salad with toasted pine nuts & balsamic dressing (V)

MAINS
Norfolk best roast turkey with garlic & rosemary
roast potatoes, honey roasted parsnips, sage & onion stuffing & turkey gravy
*
Slow cooked shin of beef with mash,
glazed heritage carrots & a bourguignon sauce
*
Pan fried fillet of seabass with crushed
new potatoes, green vegetables & a mussel cream sauce
*
Cauliflower & spinach curry with pilau rice, naan bread & poppadum (Vegan)

DESSERTS
Traditional Christmas pudding with brandy custard
*
Chocolate brownie sundae
*
Bramley apple & winter berry crumble with Madagascan vanilla ice cream
*
Lemon meringue roulade with pouring cream
*
Coffee & mince pies

£27.50 per person