LUNCH MENU
(This is a sample menu as of September 2026, dishes may have changed by the time of your visit)

Nibbles & Sharers Whilst You Wait

Mixed Olives £4 (GF, DF, V, VG)
Smoked Almonds £2.50 (DF, V, VG)
Garlic & Rosemary Baked Camembert with Chutney & Bread £11.95 (V)
Stuffed Peppers with Cream Cheese £5.95 (V)
Warm Bread, Olives & Balsamic & Oil Dip £5.95 (V) (can be GF)

Starters

Smoked Mackerel Pate £7.95 (can be GF)
Cucumber pickles & toast
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Crispy Spicy Squid £7.95
Thai dipping sauce
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Roasted Beetroot & Goats Cheese Salad £7.50/£13.95 (V, GF)
Toasted pine nuts & balsamic reduction
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Spicy Buffalo Cauliflower Wings £7.95 (V)
Sriracha mayo dip
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Duck Pancakes £7.95
Shredded aromatic duck, cucumber, spring onion, hoi sin sauce
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Salads/Platters

Ploughman’s Lunch Cheese or Ham £13.95/Mixed £15.95 (V, can be GF)
Mixed British cheeses or honey & mustard glazed ham, crusty baguette, pickles
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Seafood Platter £16.95 starter to share or main course for one!)
Prawn cocktail, crispy whitebait, mackerel pate, crispy squid, crusty bread, Marie Rose sauce
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Cajun Chicken & Avocado Salad £14.50
Saute potatoes & chorizo
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Chicken Caesar Salad £7.95/£14.50
Anchovies (optional!), croutons, bacon & parmesan
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Mains

Sweet Chilli Chicken with Lemon, Lime & Fresh Coriander £15.50 (can be GF)
Crispy fried strips of chicken with rice, mange tout, carrot ribbons & pak choi
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Honey & Mustard Glazed Suffolk Ham £14.95 (can be GF)
Free range fried eggs, chips, salad
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Chicken Gyros £15.95
A traditional Greek dish with pitta, cherry tomatoes, pickled red onion, shredded iceberg, tzatziki & fries
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Slow Roasted Belly of Dingley Dell Pork £17.95 (GF)
Mash, tender stem broccoli, apple sauce, crackling, red wine jus
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Crispy Beer Battered East Coast Haddock £18.50
(Vegan option available – Battered Banana Blossom) £14.50
Chips, garden peas, lemon & tartare sauce
*
Scampi & Chips £14.95 (can be DF & GF)
Whole tail breaded scampi, chips, salad, lemon & tartare
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Fisherman’s Pie £16.95
Smoked haddock, salmon & cod with a cheesy mash topping served with mixed vegetables
*
Asparagus, Mint & Pea Risotto £14.50 (V, can be VG)
Parmesan & lemon zest
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Roasted Mediterranean Vegetable Tart £15.50 (V)
Sun dried tomato, feta & roasted red pepper salad, fries, balsamic reduction


Burgers

The Dennington Queen Smash Burger £15.50 (NF, can be GF, add Bacon £1.50)
Two juicy patties topped with melted cheese with gherkins, lettuce, tomato, mayo, coleslaw & fries
*
Buffalo Chicken Burger £14.95 (NF, can be GF)
Brioche bun, melted cheese, mayo, lettuce, tomato, fries & coleslaw (add Bacon £1.50)
*
Pan Fried Halloumi & Seared Pineapple Burger with Zingy Coleslaw £13.50 (V, Vegan option available)
Brioche bun, lettuce, tomato & served with fries – add spicy chipotle to give extra zing!

Baguettes or Ciabattas - Served with Salad & Crisps (GF options available)

Bacon, brie & cranberry £8.95
Cheese & pickle £7.95
Ham & mustard £8.95
Prawn & Marie Rose £8.95
Fishfinger & tartare £7.95

Sides

Cucumber Pickles £2.50, Coleslaw £2, Mixed Salad £3.50, Mixed Vegetables £2.50
Loaded Fries with Jalapenos, Bacon & Cheese £6.95, Chips or Fries £3.95 Curry Sauce £2

** See the board for our daily fish specials **

Desserts

Chocolate & Clementine Torte £8.50 (GF, VG)
A chocolate brownie base with a chocolate and clementine mousse
incorporating natural clementine flavours served with vanilla ice cream
*
Sticky Toffee Pudding (V)(DF available) £7.95
Our classic recipe that’s been on the menu for 18 years! With salted caramel ice cream
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Malteser Sundae £7.50
Dulce de Leche, salted caramel ice cream,
vanilla ice cream, whipped cream, popping candy

Bakewell Tart £8.50
Almond frangipane sponge in a sweet pastry base holding a layer
of raspberry jam, finished with flaked almonds and served with custard
*
Strawberry Eton Mess £8.50
Crushed meringue, Chantilly cream & fresh, English strawberries

Vanilla & Biscoff Cheesecake £8.50
Served with pouring cream
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Norfolk Dairy Ice Cream £2 per scoop
Choose from Madagascan vanilla, lemon or mango sorbet, rocky road,
mint choc chip, double chocolate, bubble gum, salted caramel, strawberries & cream
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Cheeseboard £9.95
Baron Bigod, Mrs Temple’s Binham Blue & Lincolnshire Poacher,
red onion chutney, celery, grapes & biscuits

Port
Taylors Late Bottled Vintage Port £9.50, Fine Tawny Port £6.50
Fine Ruby Port £6.50, Fonseca Late Bottled Vintage Unfiltered £12.50
(All Served In 50ml Measures)

Coffees & Teas
• Americano £2.90 • Espresso £2.50 • Double Espresso £3 • Cappuccino £3.35 • Latte £3.35 • Mocha £3.50 • Floater Coffee £3.50 • Liqueur Coffee £6 • Tea £2.25 • Fruit Tea £2.50 • Flat White £3.30 Pot of Tea £4 Hot Chocolate £3.50

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